No. 11 of 25 in San Sebastián · November 2026
Bertakoteka
69Forkmeter
60708090100
In 1 press guideOur meal: score coming
Points: Critics 0/25 · Lists 0/20 · Momentum 3/5 · Press 2/5
Fine-dining technique at bar prices, and you can book a table. The hake in a two-day pig-ear jus is the dish people cross town for.
The InfatuationPintxos barsSit-down
What to order
- Merluza AMA in pig-ear jus
- Galparsoro brioche with smoked butter and anchovy
- cheesecake
Recommended by
Nearby on the list
Within walking distance
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